Strategic Outcomes to Food Security Challenges in Dryland Areas: Transforming Agriculture From Subsistence Economy To Market-orientated Systems
Sr No:
Page No:
1-8
Language:
English
Authors:
Ekiru Francis Anno*
Received:
2025-10-06
Accepted:
2025-10-26
Published Date:
2025-11-04
Abstract:
In the majority of Kenya's arid regions, the predominant agricultural practice is subsistence farming. This study sought to
examine the obstacles impeding the achievement of sustainable food security in arid regions by exploring potential strategies for
advancing commercial agriculture. The study aimed to (i) examine opportunities for transforming subsistence agriculture in drylands,
(ii) identify obstacles encumbering stakeholder efforts to achieve commercial agriculture in these regions, and (iii) ascertain strategic
solutions for enhancing agricultural production, diversity, and capitalising on existing markets. The study was conducted in Turkana
with reference to Marsabit, Samburu, and West Pokot counties in Kenya. It included 200 enterprising farmers and 40 government and
development partners, picked randomly and purposely, respectively. The research employed a survey design utilising semi-structured
questionnaires as the instruments for data collection. The study findings indicate that the subsistence nature of crop and livestock
farming, inadequate research and technology, the absence of centralised meteorological and early warning systems, inefficient market
development and access, and weak relationships between supply and demand in agricultural market systems are pivotal factors
obstructing the transition of agriculture in drylands from a traditional economy to market-orientated systems. The study recommends
educating local residents on the drawbacks of subsistence farming and offering alternatives for transitioning to commercial agriculture.
It also advocates for the development of research and knowledge frameworks to incentivise local farmers, entrepreneurs, and policy
organisations to commercialise crop and livestock farming, as well as encouraging all agricultural stakeholders to engage with Early
Warning Systems and facilitate their coordination. Furthermore, dryland agroecologies must be enhanced to optimise available
production resources through innovative agricultural practices and to improve farmers' market access by ensuring quality, quantity,
efficient agribusiness frameworks, competitive product pricing, and consistent stakeholder engagement. The study suggests that
anticipatory actions and durable solutions are prospective areas for future research to leverage and up-scale agriculture in the arid
regions of Kenya.
Keywords:
Subsistence farming, commercial farming, technology development, early warning systems, market access, supply and demand forces, and community resilience.